Tasting menu
(ASK FOR AVAILABILITY)
dishes.
DEEP-FRIED ANCHOVY SPINES
ANCHOVY FILLETS FROM CADAQUÉS
CATALAN TOMATO CREAD
‘LA COVA’-STYLE CHICKPEAS
SHELLFISH PLATTER
- Rock mussels
- Galician cockles
- Galician razon clams
- Galician small scallops ‘zamburiñas’
DEEP-FRIED SMALL FISH
WHITEBAIT WITH BROKEN EGG AND TRUFFLE OIL
SMALL PRAWNS AND SMALL NORWAY LOBSTERS FROM ROSES
TOASTED BREAD
it includes:
HOMEMADE DESSERT
COFFE
A SHOT
29,90€ per person.
( Minimum 2 people )
Would you like to complete your menu with a sea bass from Roses?
39,90€
( MINIMUM 2 PEOPLE )
Book your
table now.
Call us at:
Email us at:
Our opening hours are:
Friday 13.00h - 16.00h & de 20.00h - 00.00h
Saturday 13.00h - 16.00h & de 20.00h - 00.00h
Sunday 13.00h - 16.00h
You will find us at:
C/ Carme 21
17.491 - Peralada
La Cova del Peix de Peralada 2020 © Tots els drets reservats
C/ Carme 21, 17.491 - Peralada | 972528381
