Menu

Some of our prices may vary according to season.

Please, note that items marked with an X are not available today.

La Cova del Peix - Restaurant

Shellfish.

Rock mussels  |  6,50€

Wedge shell clams  |  12,00€

Galician cockles  |  10,90€

Galician clams  |  12,00€

Galician razon clams  |  12,00€

Sword razors  |  12,00€

Grilled scallops  |  4,50€/piece

Galician small scallops ‘zamburiñas’  |  2€/piece

Small Norway lobsters from Roses  |  14,90€

Small-sized prawns from Roses  |  18,00€

Medium-sized prawns from Roses  |  24,00€

Extra-large prawns from Roses  |  140€/kg

Sea cucumbers from Roses |  18,00€

Galician oysters  |  3,50€/piece

La Cova del Peix - Restaurant

Fried /
grilled fish.

Deep-fried calamari rings  |  9,90€

Whitebait with broken egg and truffle oil  |  11,90€

Fried small fish from Roses  |  8.00€

Fried sea anemones  |  12,00€

Fried baby octopus from Roses  |  9,90€

Grilled small cuttlefish from Roses cooked in its own ink  |  13,90€

Fish croquettes  |  1,80€/piece

Cuttlefish croquettes  |  1,80€/piece

Monkish gounjons with Deluxe sauce  |  9,90€

Flying squid from Roses  |  7,00€

Fried anchovies  |  7,00€

Fried red mullets from Roses  |  8,00€

Fried small hake from Roses  |  9,00€

La Cova del Peix - Restaurant

Grilled fish.

Grilled John Dory  |  48€/kg

Wild brill  |  48€/kg

Grilled sole  |  21,00€

Grilled red scorpionfish  |  48€/kg

Portion of sea bass  |  14,80€

Black ruff  |  18,00€

Grilled monkfish tails  |  16,50€

Grilled red millets  |  12,00€

Shared dish of brill  |  42€/kg

Grilled Alfonsino  |  48€/kg

Pearly razorfish from Blanes  |  28,80€

Grilled tuna  |  11,90€/kg

Grilled blackberry rosefish  |  45,00€/kg

Grilled sardines  |  8,00€

Veal tenderloin with French fries  |  21,90€

La Cova del Peix - Restaurant

Rice.

Black rice cooked in squid ink  |  14,80€

Seafood paella  |  14,80€

La Cova del Peix - Restaurant

Other products.

Prawn carpaccio with truffle oil  |  14,90€

Catalan tomato brad  |  3,00€

Anchovies from Cadaqués |  9,00€

Galician-style octopus with mashed potatoes  |  16,90€

‘La Cova’-style cod carpaccio  |  10,90€

Salmon tartare with broken egg  |  9,90€

Tuna tataki  |  14,90€

‘La Cova’ salad  |  6,80€

‘Padrón’ peppers  |  4,50€

Tuna tartare |  11,90€

Risotto with porcini mushroom sauce  |  6,90€

La Cova del Peix - Restaurant

Desserts.

Homemade cheescake  | 6,00€

Homemade Tarte Tatin  |  6,00€

Limoncello ice-cream sundae  |  5,50€

‘Crema catalana’  |  5,50€

Chocolate fondant  |  5,50€

Whisky ice-cream cake  |  7,50€

Chocolate, vanilla or lemon ice-cream balls  |  4,00€

‘Tap de Cadaqués’ with chocolate  |  5,00€

‘Tap de Cadaqués’ with flaming run and ice-cream  |  6,00€

Nutella crêpe  |  5,50€

Fresh pineapple with chocolate  |  4,50€

Crêpe Suzette  |  7,00€

Artisanal ice-cream (raspery or mint-chocolate) |  4,50€

La Cova del Peix - Restaurant

Our wine list.

Click on the image to see the wine list (PDF)

La Cova del Peix - Restaurant

Book your
table now.

Call us at:

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Our opening hours are:

Thursday  20.30h - 00.00h
Friday  13.00h - 16.00h & de 20.30h - 00.00h
Saturday  13.00h - 16.00h & de 20.30h - 00.00h
Sunday  13.00h - 16.00h

You will find us at:

C/ Carme 21
17.491 - Peralada

La Cova del Peix - Restaurant

La Cova del Peix de Peralada 2020 © Tots els drets reservats

C/ Carme 21, 17.491 - Peralada | 972528381

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